Products

  • Wooden Sushi Boat Serving Tray Plate for Restaurant

    Wooden Sushi Boat Serving Tray Plate for Restaurant

    Name: Sushi Boat
    Package:4pcs/carton,8pcs/carton
    Dimension:65cm*24cm*15cm,90cm*30cm*18.5cm
    Origin: China
    Certificate: ISO, HACCP

    The Wooden Sushi Boat Serving Tray Plate is a stylish and unique way to present sushi and other Japanese dishes in your restaurant. Crafted from high-quality wood, this serving tray has an authentic and traditional appearance that will enhance the dining experience for your customers. The sleek and elegant design of the sushi boat adds a touch of sophistication to your presentation, making it an eye-catching centerpiece for your table settings.

  • Wooden Sushi Bridge Serving Tray Plate for Restaurant

    Wooden Sushi Bridge Serving Tray Plate for Restaurant

    Name: Sushi Bridge
    Package: 6pcs/carton
    Dimension:Bridge LL-MQ-46(46×21.5x13Hcm),Bridge LL-MQ-60-1(60x25x15Hcm)
    Origin: China
    Certificate: ISO, HACCP

    The Wooden Sushi Bridge Serving Tray Plate is a stylish and traditional way to serve sushi in a restaurant. This handcrafted wooden tray is designed to resemble a bridge and offers a unique presentation for your sushi offerings. Its elegant and authentic design can help create an immersive dining experience for your customers, giving a nod to the art and tradition of sushi preparation. The raised bridge design is not only visually appealing but also functional, providing an interesting way to display and serve your sushi creations.

  • Katsuobushi Dried Bonito Flakes Big Pack

    Bonito Flakes

    Name: Bonito Flakes
    Package: 500g*6bags/carton
    Shelf life: 24 months
    Origin: China
    Certificate: ISO, HACCP

    Bonito flakes, also known as katsuobushi, are a traditional Japanese ingredient made from dried, fermented, and smoked skipjack tuna. They are widely used in Japanese cuisine for their unique umami flavor and versatility.

  • Instant Quick Cooking Egg Noodles

    Egg Noodles

    Name: Egg Noodles
    Package: 400g*50bags/carton
    Shelf life: 24 months
    Origin: China
    Certificate: ISO, HACCP, HALAL, Kosher

    Egg noodles contain egg as one of the ingredients, which gives them a rich and savory flavor. To prepare instant quick cooking egg noodles, you simply need to rehydrate them in boiling water for a few minutes, making them a convenient option for quick meals. These noodles can be used in a wide variety of dishes, including soups, stir-fries, and casseroles.

  • Japanese Style Unagi Sauce Eel Sauce for Sushi

    Unagi Sauce

    Name: Unagi Sauce
    Package:250ml*12bottles/carton,1.8L*6bottles/carton
    Shelf life: 18 months
    Origin: China
    Certificate: ISO, HACCP, HALAL, Kosher

    Unagi sauce, also known as eel sauce, is a sweet and savory sauce commonly used in Japanese cuisine, particularly with grilled or broiled eel dishes. Unagi sauce adds a deliciously rich and umami flavor to dishes and can also be used as a dipping sauce or drizzled over various grilled meats and seafood.Some people also enjoy drizzling it over rice bowls or using it as a flavor enhancer in stir-fries. It’s a versatile condiment that can add depth and complexity to your cooking.

  • Japanese Halal Whole Wheat Dried Udon Noodles

    Udon Noodles

    Name: Dried udon noodles
    Package: 300g*40bags/carton
    Shelf life: 12 months
    Origin: China
    Certificate: ISO, HACCP, BRC, Halal

    In 1912, Chinese traditional production skill of Ramen was introduced to Yokohama Japanese. At that time, Japanese ramen, known as “dragon noodles”, meant the noodles eaten by the Chinese people – descendants of the Dragon. So far, Japanese develop different style of noodles on that basis. For example, Udon, Ramen, Soba, Somen, green tea noodle ect. And these noodles become there conventional food material until now.

    Our noodles are made of quintessence of the wheat, with auxiliary unique produce process; they will give you a different enjoyment on your tongue.

  • Yellow/ White Panko Flakes Crispy BreadCrumbs

    Bread Crumbs

    Name: Bread Crumbs
    Package:1kg*10bags/carton,500g*20bags/carton
    Shelf life: 12 months
    Origin: China
    Certificate: ISO, HACCP, Halal, Kosher

    Our Panko Bread Crumbs have been meticulously crafted to provide an exceptional coating that ensures a deliciously crispy and golden exterior. Made from high-quality bread, our Panko Bread Crumbs offer a unique texture that sets them apart from traditional breadcrumbs.

     

  • Longkou Vermicelli with Delicious Traditions

    Longkou Vermicelli

    Name: Longkou Vermicelli
    Package:100g*250bags/carton,250g*100bags/carton,500g*50bags/carton
    Shelf life: 36 months
    Origin: China
    Certificate: ISO, HACCP, HALAL

    Longkou Vermicelli, as known as bean noodles or glass noodles, is a traditional Chinese noodle made from mung bean starch, mixed bean starch or wheat starch.

  • Roasted Seaweed Nori Sheets for Sushi

    Yaki Sushi Nori

    Name: Yaki Sushi Nori
    Package:50sheets*80bags/carton,100sheets*40bags/carton,10sheets*400bags/carton
    Shelf life: 12 months
    Origin: China
    Certificate: ISO, HACCP

  • Japanese Wasabi Paste fresh Mustard & Hot Horseradish

    Wasabi Paste

    Name: Wasabi Paste
    Package: 43g*100pcs/carton
    Shelf life: 18 months
    Origin: China
    Certificate: ISO, HACCP, HALAL

    Wasabi paste is made of wasabia japonica root. It is green and has a strong hot smell. In Japanese sushi dishes, it is a common condiment.

    Sashimi goes with wasabi paste is cool. Its special taste can reduce fishy smell and is a necessity for fresh fish food. Add zest to seafood, sashimi, salads, hot pot and other types of Japanese and Chinese dishes. Usually, wasabi is mixed with soy sauce and sushi vinegar as the marinade for sashimi.

  • Temaki Nori Dried Seaweed Sushi Rice Roll Hand Roll Sushi

    Temaki Nori Dried Seaweed Sushi Rice Roll Hand Roll Sushi

    Name:  Temaki Nori
    Package: 100sheets*50bags/carton
    Shelf life: 18 months
    Origin: China
    Certificate:  ISO, HACCP, HALAL, Kosher

    Temaki Nori is a type of seaweed that is specifically designed for making temaki sushi, also known as hand-rolled sushi. It is typically larger and wider than regular nori sheets, making it ideal for wrapping around a variety of sushi fillings. Temaki Nori is roasted to perfection, giving it a crisp texture and a rich, savory flavor that complements the sushi rice and fillings.

  • Onigiri Nori Sushi Triangle Rice Ball Wrapers Seaweed Nori

    Onigiri Nori Sushi Triangle Rice Ball Wrapers Seaweed Nori

    Name:  Onigiri Nori
    Package: 100sheets*50bags/carton
    Shelf life: 18 months
    Origin: China
    Certificate:  ISO, HACCP, HALAL, Kosher

    Onigiri nori, also known as sushi triangle rice ball wrappers, are commonly used to wrap and shape traditional Japanese rice balls called onigiri. Nori is a type of edible seaweed that is dried and formed into thin sheets, providing a savory and slightly salty flavor to the rice balls.    These wrappers are an essential component in creating delicious and visually appealing onigiri, a popular snack or meal in Japanese cuisine. They are popular for their convenience and traditional taste, making them a staple in Japanese lunch boxes and for picnics.