In order to meet the needs of customers, expand the sales scope of Longkou vermicelli, and promote our Chinese food to the world, Halal certification for vermicelli has been put on the agenda in June.
Obtaining Halal certification involves a rigorous process that requires businesses to comply with specific guidelines and standards set by Islamic authorities. These standards cover various aspects, including the procurement of raw materials, production methods, and overall integrity of the supply chain. In addition, halal certification also takes into account ethical and hygienic practices adopted in the production and handling of products, further emphasizing the overall nature of halal compliance.
Halal certification agencies will conduct thorough inspections, audits, and reviews of the entire production process to ensure that all aspects comply with Islamic principles. Once a product or service is deemed to meet the requirements, it will obtain halal certification and usually use halal marks or labels to indicate its authenticity.
Longkou vermicelli can be used to prepare a variety of dishes and is a versatile ingredient in Chinese cuisine. It is commonly used in soups, stir-fries, salads and spring rolls. Longkou vermicelli has a delicate texture that absorbs the umami flavor of the ingredients, making it a popular choice for both vegetarian and meat dishes. Its ability to be paired with a variety of flavors and ingredients has made it a staple in Chinese cooking.
In addition to being popular at home, Longkou vermicelli are also recognized and loved abroad. Its versatility and unique texture make it a popular ingredient in international kitchens. As global demand for authentic Chinese ingredients continues to grow, Longkou vermicelli has become a staple in many international grocery stores and specialty food markets.
In recent years, more and more customers require halal certification, so we have followed the market trend, met customer needs, and made sufficient preparations for halal certification.
In June of this year, we submitted a certification application. After on-site inspections by relevant institutions at the factory, we passed the certification once and obtained halal certification. The certificate came into effect on July 4th. It is a recognition of our production process and products, and also lays a solid foundation for us to further promote our vermicelli.
We always take instant action once our customers have needs. This halal certification is a great proof. We, Beijing Shipuller, hope that the sincere service attitude can provide you with a good shopping experience, and look forward to a long-term cooperation with you.
Contact
Beijing Shipuller Co., Ltd.
WhatsApp: +86 136 8369 2063
Web: https://www.yumartfood.com/
Post time: Jul-25-2024