Japanese Style Unagi Sauce Eel Sauce for Sushi

Short Description:

Name: Unagi Sauce
Package:250ml*12bottles/carton,1.8L*6bottles/carton
Shelf life: 18 months
Origin: China
Certificate: ISO, HACCP, HALAL, Kosher

Unagi sauce, also known as eel sauce, is a sweet and savory sauce commonly used in Japanese cuisine, particularly with grilled or broiled eel dishes. Unagi sauce adds a deliciously rich and umami flavor to dishes and can also be used as a dipping sauce or drizzled over various grilled meats and seafood.Some people also enjoy drizzling it over rice bowls or using it as a flavor enhancer in stir-fries. It’s a versatile condiment that can add depth and complexity to your cooking.

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Product Detail

Product Tags

Description

Our unagi sauce is delicious for a variety of reasons. It is the perfect combination of sweet and savory flavors, the ideal thickness and consistency, or the use of high-quality ingredients that sets it apart. It's the balance of traditional flavors, such as mirin, soy sauce, sugar, and other seasonings, helps to create an exceptional taste.

Ingredients

Soy sauce, Mirin, Sugar, Starch, Sugar water, Hydrolyzed vegetable protein, MSG(E621), Caramel colour(E150d), Xanthan gum, Potassium sorbate (E202)

Nutritional Information

Items	Per 100g
Energy(KJ)	59
Protein(g)	1
Fat(g)	0
Carbohydrate(g)	27
Sodium(mg)	500

Package

SPEC.	250ml*12bottles/ctn	1.8L*6bottles/ctn
Gross Carton Weight (kg):	3kg	13.45kg
Net Carton Weight (kg):	10kg	10.8kg
Volume(m³):	0.012m³	0.03m³

More Details

Storage: Keep in a cool, dry place away from heat and direct sunlight.

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