Dried Black Fungus Woodear Mushrooms

Short Description:

Name: Dried Black Fungus
Package: 1kg*10bags/carton
Shelf life: 24 months
Origin: China
Certificate: ISO, HACCP

Dried Black Fungus, also known as Wood Ear mushrooms, is a type of edible fungus that is commonly used in Asian cuisine. It has a distinctive black color, a somewhat crunchy texture, and a mild, earthy flavor. When dried, it can be rehydrated and used in a variety of dishes such as soups, stir-fries, salads, and hot pot. It is known for its ability to absorb the flavors of the other ingredients it is cooked with, making it a versatile and popular choice in many dishes. Wood Ear mushrooms are also valued for their potential health benefits, as they are low in calories, fat-free, and a good source of dietary fiber, iron, and other nutrients.

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Product Detail

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Description

Our dried black fungus is uniformly black and and have a slightly brittle texture. They are in decent size and well packed in airtight packaging to preserve its texture and flavor.

Ingredients

100% Black fungus mushroom.

Nutritional Information

Items	Per 100g
Energy(KJ)	1107
Protein(g)	12.1
Fat(g)	1.5
Carbohydrate(g)	35.7
Sodium(mg)	49

Package

SPEC.	1kg*10bags/ctn
Gross Carton Weight (kg):	11kg
Net Carton Weight (kg):	10kg
Volume(m³):	0.118m³

More Details

Storage: Keep in a cool, dry place away from heat and direct sunlight.

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